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CAS No.: 25383-99-7 Sodium Stearoyl Lactylate(SSL)

Other Names: Sodium stearyl lactate,SSL
CAS No.: 25383-99-7
MF C24H43NaO6
EINECS No. 246-929-7
Type: Emulsifiers
Appearance: White Powder
Application: Food Supplement
Purity: 99.0%

Discription of Distilled Monoglyceride SSL:

Sodium stearoyl lactylate, a food emulsifier made from the synthesis of sodium salts from stearic acid and lactic acid. In the pasta, dairy products, chocolate and a variety of candy, jam, tomato sauce, sweet pasta sauce and other food production process can be added.

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Technical Specification of Distilled Monoglyceride SSL

Items

Standards

Apperance

White powder

Acid value (mgKOH/g)

60-80

Ester value(mgKOH/g)

120-190

SAPONIFICATION VALUE(mgKOH/g)

180-250

Total Lactic acid(%)

23-34

Sodium content(%)

3.5-5.0

Heavy Metals (as Pb) (mg/kg)

≤ 10

ARSENIC (As) (mg/kg)

≤ 3

LEAD (Pb) (mg/kg)

≤2

Application of Distilled Monoglyceride SSL
Used in powdered oil (non-dairy creamer), spicy puffed food, fresh cream, flour products, compounded into bread, steamed buns, noodles, dumpling improver, yeast, quick-frozen food, pure milk and milk drinks, meat products, ice cream, Biscuits, chocolate and various candies, milk powder, cocoa powder and other instant powder products, jam, tomato sauce, sweet noodle sauce, etc.

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Packing of Glyceryl Monostearate SSL


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Storage and Transportation

Sealed and stored in the low temperature, dry, cool and well-ventilated place, in order to prevent from moisture and caking.  Strictly forbid storing and trasporting with materials that is explorsive, combustible or deleterious.  The shelf life is 12 months.

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