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CAS 99-20-7 Trehalose

Product Name:Trehalose
Appearance:White crystalline powder
MF:C12H22O11.2H2O
CAS No.: 99-20-7
HS: 2903620000
Application:food, drink, pharma
Speciafiction

Description of Trehalose:

Trehalose is a non-reducing sugar consisting of two glucose molecules and is one of most stable sugar in the world. During the research of dehydration of plant cells, scientists found that trehalose can effectively prevent cell membrane, protein and other molecules from damage upon drying, and keep the natural biological character after re-hydration of the dried plants.

As a professional Trehalose supplier and manufacturer, Tianjin Sino Chemical has been supplying and exporting Trehalose for more than 30 years, any inquiries and problems please feel free to send emails to us via info@tjchemi.com, we will reply you within 24hours.

Specification of Trehalose:

ITEM

STANDARD

Appearance

White crystalline powder

Purity(Trehalose)

≥98%

Loss on drying

≤1.5%

PH

5.0~6.7

Color

≤0.1

Turbidity of solution

≤0.05

Lead

≤0.5mg/kg

Arsenic

≤0.5mg/kg

Residue on ignition

≤0.05%

Viable counts

≤300cfu/g

Yeasts and moulds

≤100cfu/g

Pathogenic

Negative

Coliform organisms

≤30MPN/100g

Application of Trehalose:

Trehalose can be used in Bakery products and western - style cakes , Sweets , Pudding & Ice-cream , Beverages Products etc.

Package of Trehalose:

20kgs/bags,22mts with out pallet for 1*20" continers,16mts with pallet for 1*20" continers 

Storage and Transportation

Kept in tightly closed containers, it should be stored in a dry and ventilative warehouse, kept away from moisture and hot.

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